Site internet pour boulangerie à partir de 799€ HT
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Shop our daily and monthly specials online or at the bakery
Craving a crusty French loaf? Only 4 ingredients!
Spend a spirited hour or two indulging in our Brunch!
“It's all about a balancing act between time, temperature and ingredients: That's the art of baking.”
Peter Reinhart
We recommend our favorite reciepes about bread making. From sourdough to wholewheat, white to fruity and so on.
A how-to guide on getting started with baking my style of sourdough at home with a touch more explanation…
Made using 100% whole grains and no GMOs, our buns are free from gluten, dairy, soy and nuts.